Dinner at LaBra
Turkish soul. Nordic freshness
Tue–Thu 15:00–22:00 (kitchen until 21:00), Fri–Sat 15:00–23:00 (kitchen until 22:00)
Pick a bread!
4 € each
House flatbread (GF available)
Hatay za’atar & olive oil
Simit Bread
Sesame seeds & grape molasses
Pick a dip!
7 € each
Labneh
Confit cherry tomatoes · pistachio dukkha
Pumpkin Hummus
Roasted pumpkin · tahini · toasted seeds
Pick a meze!
Meze: Traditional small dishes served with drinks or before a meal, rooted in the culture of sharing.
Cold meze
Sea Bass Ceviche 11 €
Isot · pomegranate · red chili
Beef Tartare 11 €
Turkish ezme salsa · toasted bulgur · beetroot chips
Warm meze
Halloumi 8 €
Cranberry jam · fennel seeds
Prawns Güveç 13 €
Garlic · butter · herbs
“Manti” Turkish Dumpling 12 €
Lamb&beef · sour yoghurt · chili butter
Vegeterian Dumpling 12 €
Green lentil & soy mince · sour yoghurt · chili butter
Cauliflower wings 7 €
Deep fried cauliflowers · Chili vegan mayonnaise
Pick a main course!
Tenderloin 28 €
Red wine jus · croutons · garlic yoghurt · sumac
Sesame-Skinned Salmon 24 €
Sumac infused butter, oyster mushroom & seasonal greens sauté
Oyster Mushroom&Artichoke 18 €
Jerusalem artichoke · gremolata · herb salad
Want a side?
Fries 5 €
Sweet end!
8 € each
Revani Tiramisu
Mascarpone · kaymak · turkish coffee
Ice Cream
Ask your server about flavours
Meze & Drinks 10 €
Bread & dip or a cold meze with a glass of wine or Cava. Tue–Sat 15:00–18:00.
The LaBra Experience
Seafood Set Menu €55
Bread & dips
Sea bass ceviche
Sesame-Skinned salmon
Choose dessert
Meat Set Menu €58
Bread & dips
Beef tartare
Tenderloin
Choose dessert
Vegetarian / Vegan Set Menu €47
Bread & dips
Vegan dumpling
Oyster Mushroom&Artichoke
Choose dessert