Dinner at LaBra
At restaurant LaBra the dinner is not just eaten – it is savoured, shared and remembered.
LaBra’s evening menu is full of exquisite Mediterranean flavors, crafted with seasonal ingredients and timeless passion. Flavor-packed, fresh-cooked and made for the moment by Head Chef Serpil Yilmaz and her ambitious kitchen team.
Pick your favorites from the menu, mix and match. We recommend to share several Stars, cold and warm, and enjoy a relaxed meal. Don’t forget the house baked Simit bread, yum.
Menu is available on Wed–Sat 16:00–21:00.
DINNER MENU
All dishes are lactose and gluten free unless mentioned otherwise (incl.L/G)
Vegan dishes are marked as (Ve)
Bread & Dip 12
Choose bread:
Pide / Simit / Gluten free Pide
Choose dip:
Labneh, red butter and green pepper jam
Loaded hummus, sun dried tomatoes, kalamata olives, thyme and lemon (Ve)
Goat cheese, feta, drained yoghurt, pistachio, basil and honey
Fresh Stars 12.50
Garden Beef Tomatoes
with fresh cherry, Erzincan tulum cheese and olive oil (incl. L)
Beef Tartare
with brown bulgur, pomegranate molasses, Ezme salsa and vine leaves (incl. G)
Thin Bulgur Shell
with forest mushrooms and sautéed spinach (Ve, incl. G)
From The Grill 14
Grilled Broccoli
with bright preserved lemon and roasted almonds (Ve)
Charred Pointed Cabbage
with crack peanut dressing and sumac (Ve)
Grilled King Prawns
with lobster tomatoes sauce, grilled lemon
Comfort Plates 19.50
Pan Fried White Fish
with butter bean-edamame Piyaz, chives oil
Grilled Baby Lamb Rack
with garlic roasted new potatoes, LaBra´s pomegranete broth
LaBra Fish Kofta
with saffron, golden aioli, grapefruit and mint
Oh So Sweet 11.50
Dried fig
with almond milk and cinnamon (Ve)
Pistachio Ice Cream
with Kadaifi crisp (incl. G)
Almond cake
with strawberries, basil and vanilla
All dishes are lactose and gluten free unless mentioned otherwise (incl.L/G)
Vegan dishes are marked as (Ve)
Chef’s Choice Menu
Simit Bread with Three Dips
Beef Tartare
LaBra Fish Kofta
Almond Cake
54.50
Chef’s Veggie Menu
Simit Bread with Three Dips
Garden Beef Tomatoes
Manti Dumpling
Green lentils, caramelized onion, yoghurt and dried mint butter
Dried Fig
53.50
Available Ve
