About us and what we do
Serpil Yilmaz
Serpil is the Head Chef of LaBra. Her roots are in Turkey and she brings the colorful, bold and rich flavors from her childhood with a Nordic touch to our tables at LaBra.
Make it stand out.
It all begins with an idea. Maybe you want to launch a business. Maybe you want to turn a hobby into something more. Or maybe you have a creative project to share with the world. Whatever it is, the way you tell your story online can make all the difference.
“It all begins with an idea. Maybe you want to launch a business. Maybe you want to turn a hobby into something more. Or maybe you have a creative project to share with the world. Whatever it is, the way you tell your story online can make all the difference.”
— Labra